Sweet Chilli Chicken Tenders served in a fresh salad wrap with whole tenders on the side
Brown 5kg carton containing five 1kg bags of frozen Sweet Chilli Chicken Tenders, product code 412908.
Triple C Poultry

Triple C Sweet Chilli Chicken Tenders – 5kg (5 × 1kg)

Chicken Tenders
$70.00 AUD $70.00 AUD

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SKU: TCP-FS-SCCS

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Description

Triple C Sweet Chilli Chicken Tenders combine sweet chilli flavour with a crisp coating when cooked. Made with 70% chicken, they’re a versatile option for wraps, burgers, sharing platters and chicken meals.

Supplied frozen in a 5kg carton containing five 1kg bags, they’re convenient for cafés, pubs, clubs, takeaway shops, catering and home entertaining. Serve with chips, salad and your favourite dipping sauce.

Pack size: 5 × 1kg bags per carton

Pickup: Triple C Poultry, Unit 22, 115 Dollis Street, Rocklea QLD 4106.

Product: Triple C Sweet Chilli Chicken Tenders.

Manufacturer product code: 412908

Pack size: 5 × 1kg bags.

Total carton weight: 5kg.

Chicken content: 70%.

Product state: Frozen — cooking required.

Flavour: Sweet chilli.

Country of origin: Made in Australia.

Best suited for: Wraps, burgers, sandwiches, sharing platters, cafés, clubs, takeaway shops, catering and chicken meals.

Preparation: Cook thoroughly before consumption. Ensure the thickest part reaches at least 75°C before serving.


Chicken (70%), wheat flour, water, canola oil, sugar, rice flour, wheat gluten, salt, dehydrated vegetables, thickener (1420), spices and spice extracts including colours (100, 160c), mineral salts (451, 450), flavourings (barley), food acid (262), yeast, herbs, yeast extract, colours (160c, 100) and vegetable gum (415).

Contains: Wheat and gluten.

Cooking is required before consumption. Cook thoroughly from frozen before serving.

Oven — estimated guide: Preheat to 200°C conventional / 180°C fan-forced. Arrange frozen tenders in a single layer and begin checking after approximately 20 minutes, turning halfway through.

Deep fryer — estimated guide: Preheat oil to 175°C. Fry from frozen and begin checking after approximately 8 minutes.

Air fryer — estimated guide: Preheat air fryer to 200°C. Arrange frozen tenders in a single layer without overcrowding. Begin checking after approximately 15 minutes, turning halfway through.

Before serving: Ensure the thickest part reaches an internal temperature of at least 75°C. Cooking times are estimates and may vary with appliance, tender size and quantity being cooked.

Storage: Keep frozen.

Important: Keep frozen until required.

Serving size: Approximately 60g / 1 tender

Energy: Approximately 572kJ per serve | 953kJ per 100g

Protein: Approximately 7.9g per serve | 13.1g per 100g

Fat, total: Approximately 6.9g per serve | 11.5g per 100g

Saturated fat: Approximately 1.0g per serve | 1.6g per 100g

Carbohydrate: Approximately 10.4g per serve | 17.4g per 100g

Sugars: Approximately 2.6g per serve | 4.4g per 100g

Sodium: Approximately 200mg per serve | 334mg per 100g

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