Vendor:
Steggles
Steggles Chicken Breast Wedges – 6kg (6 × 1kg)
Regular price
$110.00 AUD
Sale price
$110.00 AUD
Description
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Steggles Chicken Breast Wedges are made with tender chicken breast meat formed into convenient wedge-shaped portions and coated in a crunchy golden crumb. The wedges are fully cooked during manufacture but must be thoroughly heated from frozen before serving.
Their consistent size and convenient preparation make them ideal for cafés, school canteens, takeaway shops, clubs, caterers and commercial kitchens. Serve them as finger food, in snack boxes, on sharing platters or alongside chips, salads and dipping sauces.
Supplied frozen in six individual 1kg bags, customers can prepare one bag at a time while keeping the remaining product frozen. Each 1kg bag contains approximately 31–34 wedges.
Pack size: 6 × 1kg bags
Total carton weight: 6kg
Approximate quantity: 31–34 wedges per 1kg bag
Brand: Steggles
Manufacturer product code: 56281
Product state: Frozen and fully cooked
Meat cut: Chicken breast
Preparation: Always cook from frozen
Best suited for: Finger food, snack boxes, sharing platters, cafés, schools, takeaway shops, clubs, caterers and commercial kitchens
Storage: Keep frozen at or below −18°C.
Chicken (67%), water, wheat flour, salt, yeast, wheat gluten, sugar, wheat starch, vegetable oil (cottonseed and canola), thickener (1404), mineral salts (450, 500, 451), vegetable gums (412, 415), ground spices (onion and garlic), natural flavours, dextrose and flavour enhancers (635).
Contains: Wheat and gluten.
May contain: Egg and sesame.
Made in Australia from at least 97% Australian ingredients.
This product is fully cooked but must be thoroughly reheated from frozen before serving. Heating times may vary depending on the quantity being prepared and the performance of the appliance.
Oven roasting: Preheat a fan-forced oven to 180°C. Remove the required number of frozen chicken wedges from the packaging and arrange them in a single layer on a lined baking tray. Heat for approximately 15 minutes, turning once halfway through cooking.
Deep frying: Preheat cooking oil to 180°C. Carefully place the frozen chicken wedges into the fryer and cook for approximately 5 minutes, or until golden, crisp and heated throughout. Do not overcrowd the fryer basket.
Air frying: The manufacturer does not provide specific air-fryer instructions for this product. As a general guide, preheat the air fryer to 180°C. Arrange the frozen wedges in a single layer without overcrowding the basket. Air fry for approximately 10–12 minutes, turning or shaking halfway through. Continue heating if required.
Before serving: Ensure the chicken wedges are steaming hot throughout and have reached an internal temperature of at least 75°C in the thickest pieces. Do not rely on appearance alone to confirm that they have been thoroughly reheated.
Storage: Keep frozen at or below −18°C. Cook directly from frozen and follow the storage and handling instructions printed on the current packaging.

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