Cook from frozen. This product must be fully cooked before consumption.
Oven / fan bake: Preheat oven to 200°C. Cook from frozen for approximately 6–9 minutes, turning part way through.
Hot plate: Cook from frozen over medium-to-high heat for approximately 7–9 minutes, turning every 2–3 minutes.
Microwave: Microwave each frozen patty at 1000W for approximately 45 seconds per side. Rest for 1–2 minutes.
For all cooking methods: Ensure the centre reaches at least 75°C before serving. If thawed, reduce cooking time.
Storage
Storage: Keep frozen.