Ingham’s Devil Chicken Wing Dings – 5kg (2 × 2.5kg)

Product: Ingham’s Devil Chicken Wing Dings.

Brand: Ingham’s.

Manufacturer product code: 5569100.

Pack size: 2 × 2.5kg bulk packs.

Total carton weight: 5kg.

Product state: Frozen and fully cooked.

Meat cut: Bone-in chicken wing portions.

Flavour: Hot and spicy.

Dietary: Halal.

Best suited for: Pubs, clubs, snack menus, sharing platters, takeaway shops, catering and bar menus. The current Ingham’s foodservice catalogue confirms product 5569100 as the 2 × 2.5kg bulk format and classifies the Devil Wing Dings as fully cooked

Chicken: 78%.

Other ingredients: Vegetable oils, flours (wheat, maize), thickeners (1404, 464, 412), salt, semolina (wheat), wheat gluten, dehydrated vegetables including onion, garlic and potato, mineral salts (451, 450, 500), herbs, ground and extracted spices including chilli and peppers, flavour, flavour enhancer (635), hydrolysed vegetable protein, sugar, lactose (milk), yeast and yeast extract, emulsifier (473), natural colours (160b, 160c, 100), colours (124, 150a) and water.

Contains: Wheat, gluten and milk.

May contain: Egg and soy.

Important: Contains bone.

Heat from frozen. Product is fully cooked but must be thoroughly heated before consumption.

Conventional oven: Preheat oven to 180°C. Spread frozen Wing Dings evenly on a lightly greased oven tray and heat for 25–30 minutes, turning once.

Deep fryer: Preheat oil to 180°C. Fry a small quantity of frozen Wing Dings for approximately 5½–6½ minutes.

Before serving: Ensure the thickest part is piping hot. Appliance temperatures vary; adjust heating time as needed.

Important: Contains bones. Not suitable for microwave cooking.

Source: Ingham’s bulk product specification 5569100. Follow current pack instructions.

Storage: Keep frozen at or below −18°C until required

Average quantities per 100g edible portion (excluding bones).

Energy: 1076kJ

Protein: 15.6g

Fat, total: 17.0g

Saturated fat: 4.8g

Carbohydrate: 10.7g

Sugars: Less than 1.0g

Sodium: 692mg

Nutrition basis: Ingham’s specification, product 5569100 (2 × 2.5kg). Values are averages.